The Best Place to Learn How to Cook Incredible Italian Recipes Inspired and Classics
Welcome to the Desserts page of Little Pans! Here, you’ll find a wide variety of sweet treats to satisfy your sweet tooth. From classic cakes and cookies to decadent chocolates and ice creams, I’ve got you covered!
All of my dessert recipes are easy-to-follow and use simple ingredients that you can find in your pantry or local grocery store.
Whether you’re looking for a quick and easy dessert to whip up for a weeknight treat or an impressive showstopper for a special occasion, I’ve got something for every taste and skill level. Happy baking!
This Oreo chocolate mousse cake is so soft and airy that literally melts in your mouth. It’s the perfect delicate dish to impress with class! In case you are looking for the best chocolate mousse cake ever you found it! I don’t know about you…
The classic fluffernutter recipe got a new face and now you can make it with edible cookie cups.
Fekkas is a moroccan type of tea biscuits very popular in Italy that I really love. It has a delicious crunchy texture and are a perfect combination for winter or cold days when you grad a few of them to eat with a very hot tea.
The Pastry Cream is a velvety, custardy cream that serves as the main filling for Italian pastries and it’s SUPER quick and easy to make.
You will be surprised with this italian fruit tart! It’s is an amazing dish with shortcrust pastry filled with cream and topped with fruits.