Burger with Bourbon Sauce
Here is one of the most exciting recipes ever! It’s a stunning burger with bourbon sauce, a gooey, beefy, salty and sweet delicious that will put any other burgers to their knees.
Welcome to the Dinner page of Little Pans! Here, you’ll find a variety of delicious and easy-to-make dinner recipes that are perfect for any night of the week. From hearty comfort foods to light and healthy dishes, I’ve got you covered!
All of my dinner recipes are designed to be simple and straightforward, using ingredients that are easy to find at your local grocery store. Whether you’re cooking for one, two, or the whole family, my recipes are versatile and can be easily adapted to suit your needs.
Here is one of the most exciting recipes ever! It’s a stunning burger with bourbon sauce, a gooey, beefy, salty and sweet delicious that will put any other burgers to their knees.
This decadent, classic and iconic simple leek and potato soup, also known as vichyssoise is hearty and can be eaten hot or cold.
This macaroni cheese with spinach and artichoke is the perfect rich, gooey and delicious comfort food for your family dinner.
A delicious homemade rustic mediterranean vegetables pie that’s full of roasted vegetables roasted in the oven until golden brown.
This healthy hearts of Palm Spaghetti with tomato is a keto recipe that is made with simple ingredients. It’s ready in just 20 minutes.
Let me introduce you to an incredible recipe I love to make to my family during festivities like Christmas and Thanksgiving: A beer marinated flank steak roasted in the oven.
This healthy and chunky squash and eggplant vegan pasta ready in just 35 minutes and contains hearty veggies that are roasted to enhance their flavours.
This decadent, savoury and impressive torta salata is so easy to make and will leave your meals much more exciting. I gathers the most delicious combinations of all: spinach and bacon.
Try this ricotta and spinach stuffed chicken, it’s an easy recipe that combines 3 simple ingredients topped with parmesan cheese.
Very popular in many Italian families, the Braciole is a flank steak roll, made with pounded thin meat that’s filled with a very delicious filling and covered in tomato or marinara sauce.