The home of easy and delicious Italian recipes.

Techniques

Authentic Italian Minestrone Soup Recipe

Authentic Italian Minestrone Soup Recipe

This hearty, satisfying authentic Italian minestrone soup recipe is what you need on cold days to comfort your soul! This perfect combination never gets old.

Burger with Bourbon Sauce

Burger with Bourbon Sauce

Here is one of the most exciting recipes ever! It’s a stunning burger with bourbon sauce, a gooey, beefy, salty and sweet delicious that will put any other burgers to their knees.

Simple Leek and Potato Soup

Simple Leek and Potato Soup

This decadent, classic and iconic simple leek and potato soup, also known as vichyssoise is hearty and can be eaten hot or cold.

Rustic Mediterranean Vegetables Pie

Rustic Mediterranean Vegetables Pie

A delicious homemade rustic mediterranean vegetables pie that’s full of roasted vegetables roasted in the oven until golden brown.

Italian Pickled Onions with Thyme

Italian Pickled Onions with Thyme

Try these delicious Italian Pickled Onions with Thyme, a special recipe of mine that enhances the mediterranean flavours and aromas.

Fluffernutter Cookie Cups

Fluffernutter Cookie Cups

The classic fluffernutter recipe got a new face and now you can make it with edible cookie cups.

Super easy Bechamel Sauce (Salsa besciamella)

Super easy Bechamel Sauce (Salsa besciamella)

Learn how to make this impressive silky and aromatic salsa besciamella made with milk, butter and flour in just 20 minutes!

How to make Crema Pasticcera (Italian Pastry Cream)

How to make Crema Pasticcera (Italian Pastry Cream)

The Pastry Cream is a velvety, custardy cream that serves as the main filling for Italian pastries and it’s SUPER quick and easy to make.

How to Make Shortcrust Pastry: Pasta Frolla

How to Make Shortcrust Pastry: Pasta Frolla

Learn how to make the delicious and versatile shortcrust pastry, a dough used for pies and tarts; sweet and savory. Includes cooking video!