Vegan

This delicious Chickpea Italian Salad is the perfect combination of garbanzo beans, red peppers, cherry tomatoes and a hint of balsamic vinegar.

This Grilled eggplant and Mediterranean Couscous are topped with a perfect tomato sauce and crunchy cashews. Absolutely the best of all Mediterranean flavors.

I love this simple yet vibrant cherry tomato and kale fusilli pasta. The harmony of cherry tomatoes, kale and fusilli for a refreshing meal.

This Paccheri and Eggplant Pasta is the transformed version of Pasta Alla Norma into a simpler dish, without any oven roasting. Done in less than 30 minutes.

This vegan Beet and orange salad is a refreshing and nutritious salad that’s perfect for any season. Is not only delicious but also packed with nutrients.

A vegan caprese quiche is a delectable twist on the classic French dish, with Italian flavours. It’s the perfect meal option for the weekends.

Granola cookies are a tasty and healthy snack that are perfect for satisfying your sweet tooth cravings while still providing a nutritious boost to your day.

This homemade granola is made in just one skillet and takes less than 12 minutes to prepare. Plus, you can customize it to your liking by adding your favorite nuts, seeds, and dried fruits.

My favorite healthy and healthy raw salad is a cucumber and radish salad. This simple salad is easy to make and packed with flavor, making it the perfect addition to any menu.

If you are a pasta lover, you are probably always looking for new and interesting pasta dishes to try. One such dish that you may not have tried yet is this Vegan Pasta Gremolata.